Nando's Selly Oak Menu

At Nando's Selly Oak, the menu feels like a familiar yet varied spread of peri-peri comfort food, balancing light bites, hearty mains, and indulgent extras. From the starters, Spicy Mixed Olives (138) stand out as a simple opener, alongside options like Cheesy Garlic Pitta, Houmous With Peri-Peri Drizzle, and Sweet Potato Wedges, which set a flavourful tone. The sharing section leans into casual dining with Fully Loaded Chips, while the Peri-Peri Chicken range remains the core attraction, featuring classics such as Chicken Butterfly, 3 Chicken Wings, Chicken, and Extra Saucy Wings, all emphasising the brand’s signature heat and char-grilled style. Burgers and higher-end picks under “The Vips” include the Garlic Churrasco Burger and 5 Chicken Wings, giving a slightly more premium twist. Sides like Peri-Mac & Cheese, Charred Corn (255), and Portuguese Tomato Salad Burger (including variations like Double Chicken) add both comfort and freshness to the meal structure. For bigger appetites, the sharing platters such as XL Wing Platter and Full Platter offer a more communal, filling experience. The salads and bowls section-featuring Spicy Rice Bowl, Mediterranean Salad, and Caesar Salad Full Platter, plus options like Boneless Platter-keeps things lighter but still satisfying. Extras and dips such as Churrasco Perinaise, Perinaise, Garlic Perinaise (176), Peri-Peri Drizzle, and Chilli Jam (61) allow for customisation and extra punch. Desserts bring a sweet finish with Pastel De Nata, Bottomless Soft Swirl, Mango Gelado, Gooey Caramel Cheesecake, and Choc-A-Lot Cake, while drinks range from Rubro Iced Tea, Tropical Quencher, and Cloudy Lemonade to beers like Sagres and Beavertown Lazer Crush Alcohol Free IPA. The Nandinos kids’ menu includes Chicken Breast (435), Chicken Burger, and Mac & Cheese, rounding out a menu that feels broad, flexible, and firmly centred on peri-peri flavour.